Teacup Terrorist

This morning I was drinking some caffeine. I got into the Starbucks Gold Coast Extra Bold. I swear, Starbucks really should sponsor this blog. They should send me a bag of a new roast a month so I can review it and blog it. They should also pay me a little money for what I am doing. I think it would be good for them. I love coffee so much it can ONLY benefit them. I might die of caffeine overload LMBO. Someone should write to Starbucks and tell them about me

Tags: starbucks, coffee, wake+up+club

My mother brought over a jug of apple cider. I am finally in the mood to warm some up and drink it. I think I will make it like Mom would

Tags: apple+cider

It is getting colder outside, which makes me want to curl up with a cup of something hot. My beverage of choice right now is hot apple cider.

I have found the best way for me to enjoy my cider is by warming it on the stove. I want it warm enough that it is steaming, so I can sip it a little. Try adding a hint of cinnamon right before you serve it. For a little more zest add a little (brandy).

Ps. It is also called MULLED apple cider

Talk about a warm drink! Thanks (mom) Iris for your awesome take on how to enjoy hot apple cider this chilly fall season.

Now this isn’t barring tea or cocoa enthusiasts, as we all know that there are many among us. So tell me what are you drinking? Why did you pick that today? Any special thoughts on your hot beverage of choice? You can do this one every day, week, or whenever you get up and have a hankering for something steamy.. (get your mind out of the gutter LOL).

Today I have Vanilla, Caramel, and Kahlua coffee with a van/caramel creamer. I chose it because I adore the taste of caramel. I also have decaf cause Lord KNOWS I can’t have caffeine today.

If you want to steal my graphic, be my guest:

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or get a smaller one:

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Tags: wake+up+club, coffee, tea, cocoa

My buddy Brenna came over yesterday and gave me some items directly from her trip to Canada. One of them was the Turkey Hill Maple Coffee that I tried today. It’s 100% maple syrup in 100% Columbian coffee. You can’t smell the maple, you can see it in the grounds. Even when it’s brewed, you cannot smell the maple. It smells more like burnt coffee. The first taste you get is FULL BODIED Columbian coffee… the after taste of maple only shows up in the back of your throat after you have sipped a few times. I am undecided as to what to think on this, but the Columbian coffee of it is rather bitter. Overall, not my cup of tea…but it was fun to try something so different.

Technorati Tags: Turkey Hill Maple Coffee

Blueberry coffee leaves much to be desired. I mean, wow. It smells just like a blueberry. When it is brewed, the smell dies a bit. When you taste it, it’s not the best tasting thing in the world. I mean, blueberry + coffee = eh. It isn’t so bad that I would spit it out, but it’s not so good that I would brew another cup any time in the future.

Technorati Tags: Blueberry coffee

I got my cocoas in the mail yesterday. One is a replenishment for the flavor I already own and love. The other was a brand new flavor *to me*. It’s white chocolate cocoa. You can watch the milk go creamy white as you mix the powder in. The taste is light, almost fluffy. It is a nice mild alternative to the robust chocolate you normally get in cocoa. If you would like to buy some of this cocoa, make sure to click the BocaJava link in my sidebar. Let them know I sent you (kingzjewel [at] yahoo [dot] com)

I have a new coffee to try, too. That is an upcoming review:D

Technorati Tags: cocoa

Teacup Terrorist has hit Squidoo. Make sure you check it out and see what I have added to enhance your tea, coffee, and cocoa loving experience. This page will change from time to time, so make sure to check it out often.

Different trek to the store, but same type of discovery. I was at our small local convenience store when I found this flavor of frappucino. I am trying it as I type. It’s not bad, but not great. You can state all of the chocolate, little mint, and be reminded of watery cocoa. I don’t think I will be buying more of this one. I am a bit disappointed in Starbucks today.

Technorati Tags: frappucino, Starbucks

Just last week I picked up two seasonal creamers from the local grocer. One is vanilla caramel brownie and the other is chocolate mint truffle. In coffee or cocoa, they are both divine. I added the mint chocolate to my mint chocolate cocoa and thought I would die of ecstasy. It was so fresh and chocolaty at the same time. It was like drinking an Andes mint. Delicious. As for coffee, I have only added them to non-flavored coffee as of yet. I know that the vanilla will probably do well in my kahlua caramel coffee. Just two flavors to look out for in the store!

Technorati Tags: vanilla caramel brownie, chocolate mint truffle